Israeli company Steakholder Foods is rolling out artificial steaks, chicken, and fish under its PERFECTA brand—with NO mention of 3D-printing on the packaging.
Thankfully Gov DeSantis push the Florida Legislature to make this ILLEGAL in Florida! We need DeSantis to stay in leadership - POTUS or Speaker of the House!
Human bodies will not recognize this as food and will be unable to obtain nutrition.
Why is the Senate voting on joining our military with Israel’s? Clearly Israel ‘powers’ want Americans dead and are the seat of mind control technology.
None of the above is a comment on the Jewish people who unfortunately live with this rot.
This has Nothing to do with Israeli military or even "Israel." These are the Edomite infiltrators of that country that polluted not only the Levitical priesthood during Jesus' persecution and death but have been in the prowl and domineering for thousands of years. So get a spiritual clue! Cut out the antisemitic ignorant unbiblical rants against God's people. He alone will start with His house and clean it.
1) The modern state of Israel is a US/UK OSS/CIA/MI6 Deep State (aka Globalist) construct, Middle East proxy. It is the tail of the US/UK dog, those who think it wags the dog are delusional and probably hate Jews. Understanding that it is a US/UK Deep State proxy means that anything we see Israel doing is being done by the US/UK Deep State. Like having the most aggressive, punitive "vaccine" mandate schedule of any nation that made them the most "vaxxed" population in the world. And any Israeli leader who forgets they are puppets gets the Sharon treatment.
2) Anyone paying attention to the agendas of the US/UK Deep State Globalists knows that the UN/WEF's "you vill eat zee bugz" agenda is to make meat available, but very expensive. And to "make us happy owning nothing and eating zee bugz (or 3D plant-based/or even a Solyent Green concoction)" there is an accompanying Behavioral Science (BS), aka Weaponized Psychology campaign to sell it. One of the Behaviorists favorite devices to manipulate minds and perspectives is a term they use called "Choice Architecture." And it is through Choice Architecture that the agenda is to remove 'undesirable' choices from the menu and replace them with 'desirable' choices, thus preserving the illusion of choice. So the BS campaign is to make meat prohibitively expensive for most people (culling herds of cattle, chicken, all primary sources of animal protein with restrictions on agriculture, slaughters based on fake PCR-tested disease outbreaks, etc) but substitute plant-based/3D printed food, "sustainably grown" crickets for bug protein, as more affordable options. Where we have coerced and manipulated choices, reduced to whatever is viable based on our income level.
Access to local ranchers, farmers, growing our own becomes the only way to maintain a real meat-based diet. And even local ranchers, farmers, our own food production will be made intentionally burdensome with regulation and inspections, demands we "vax" our food.
These demons play the long game. And what I've described is the Deep State/Globalist long game. And this is one of the important roadmaps they are following. To mindfuck the world into happily owning nothing while eating zee bugs (and 3D printed food):
Behavioural Insights at the United Nations – Achieving Agenda 2030
I'm in Canada, for now apparently we have no lab grown meat yet, but it's okay to have clone-made meat without a label saying so :-( :-( was soylent green patties properly identified??????
"Premium Plant Meat" seems to be the catch-phrase, with the "Non-GMO, natural flavorings, no preservatives" appealing to the health-conscious shoppers ironically. Mis-labelling really. It could just as well say, "Not a dirty rat", (disclaimer: to the best of our knowledge). 🐀
Thanks for the warning! Holy crap. This world seems like it's going more to shit everyday. I wonder when the insects will be hitting the grocery store shelves.
They already have, Went into a whole foods store recently and the bakery case was loaded with small flying insects. I told a cashier. She didn't seem concerned. The insects were cleaned up when I went back the following week, but I haven't been inclined to purchase from the bakery case anyway.
Since Soy beans are one of the most heavily glyphosate dedicated pre harvest crops you also get a good dose of this poison along with all other the other healthy plant based ingredients:how thoughtful 🤔.
While I personally have found a plant - based diet (Nutritarian-Dr Fuhrman) to be quite beneficial, it is based on organic fresh, preferably home grown veggies and fish and light red and white meat sources (forget the pork, it’s already got mRNA) in it, unlike this “manufactured slop” as Nic so appropriately termed it.
Just did a search if Israel uses glyphosate in farming and the answer is YES. So I wonder way when we read ingredient labels for any food that the type of pesticide, herbicide, etc are not included. Um not full disclosure!
The Israeli company, Steakholder Foods, would promote a lot more good will by stocking American shelves with high quality, real food rather than fake food.
To many, the bombardment of fake food as an answer to possible shortages feels like a mockery born of contempt.
It is. Behavioral Science (BS) mindfarkery intervention. To construct a "Choice Architecture" that makes meat unaffordable, leaving meat substitutes as the only viable option for most people who aren't very wealthy. I shared a longer comment about it under LW's above.
For over 50 years,, I did not eat meat, poultry or fish, then my daughter talked me into eating some grass-grazed bison. I keep track of the protein and fat in the foods and beverages i eat in order to, not eat too much fat, protein or carbs. In 1976, I went to a nutritional doctor who told me I should eat dairy because i was expecting a child and was going to nurse. Well, the dairy fed and triggered off the growth of a rapidly growing vaginal tumor. Two doctors told me that they would offer me no guarantees,, unless I had it surgically removed. Well, I said a prayer and a book came into my hands, which gave me an answer. I simply eliminated the dairy and only ate raw fruit and vegetables. The tumor disappeared in less than 3 months. In 1986, i developed another ugly bulbous growth with spikes coming out of it above my right breast. This time i looked in my pantry for an answer. I noted that i was going through a lot of honey in my many cups of herb tea daily. So I stopped the honey...and the tumor disappeared in the same amount of time...leaving only.a little pink spot. I learned that excess protein, excess fat and excess carbs feed the growth of tumors. This is the reason, I keep a record I don't want to eat too much protein, fat or carbs. When I added the bison, I went over my daily max of protein too often..So, I stopped the Bison. People have no idea that their health problems are created by the 'good' foods they are eating. When protein was promoted in the 1960s, I started eating more protein too. I wound up with unnatural cells at every check-up,; got fat and lethargic; and my little boy and I had lots of colds and sore throats. We both had our tonsils removed at the same time. This is what i learned about eating too much protein. There is protein in every food and it all adds up by the end of the day.
I agree. Dr Fuhrman, (who preceded the MAHA thing by 20 years, reading 30,000 articles on nutrition and fasting after getting out of UPenn Med school) and starting a practice based on nutritional science, weaning people off prescription drugs and teaching them to “Eat To Live”, not live to eat, recommended treating meat protein like a condiment, added to salads and soup’s sparingly. Since he is teaching the science of nutrition, not a “vegetarian religion”, there is not a prohibition against animal products, just good science about when and how much.
I read him 20 years ago after a major heart attack and diabetes, at 56 after being raised on “great southern cooking”…lots of meet and potatoes and white rice and a small helping of “greens” on the side so it was “balanced”!
It reminds of the “spiritual food” served in most churches today- a little bit of scripture here and there, thrown in, taken out of context, so it sounds (tastes) good, but it’s killing slowly but surely.
Problem is the death in that case is eternal, not merely temporal.
Bon’ appetite
Jacob
Lost 62 lb. Got my health and vitality back . This wild rush to animal proteins ignores the protein content of a vast array of vegetables and beans and nuts and seeds.
My daughter raises chickens for eggs. She treats her "girls" royally. They are the best fed chickens in the world. She feeds them organic produce! So, I have "Golden" eggs...the most costly, too!
I have done quite a bit of fasting over my life. I did a 40 day fast on distilled water 1983-1984...and learned a lot.Primarily, man does not live on bread (food) alone....
just wondering for a while already, WHY is it, that mainly NATTOKINASE from soybeans, which are genetically modified in the entire US, is the main enzyme which PARTLY but still best degrades the foreign blood clots in HUMAN BODIES AFTER the covid genetically modifying injections???
Why it is NOT any HUMAN ENZYME???????
And now more 'soy'?? Somebody here mentioned: Soy-lent Green...
Thankfully Gov DeSantis push the Florida Legislature to make this ILLEGAL in Florida! We need DeSantis to stay in leadership - POTUS or Speaker of the House!
Massie 2028!
Which one?
https://gazettedirect.com/wp-content/uploads/2025/11/thomas-massie-wife-and-children.jpg
so you have similar pictures of pres-I-dent Trump?
Neither!!
Human bodies will not recognize this as food and will be unable to obtain nutrition.
Why is the Senate voting on joining our military with Israel’s? Clearly Israel ‘powers’ want Americans dead and are the seat of mind control technology.
None of the above is a comment on the Jewish people who unfortunately live with this rot.
This has Nothing to do with Israeli military or even "Israel." These are the Edomite infiltrators of that country that polluted not only the Levitical priesthood during Jesus' persecution and death but have been in the prowl and domineering for thousands of years. So get a spiritual clue! Cut out the antisemitic ignorant unbiblical rants against God's people. He alone will start with His house and clean it.
1) The modern state of Israel is a US/UK OSS/CIA/MI6 Deep State (aka Globalist) construct, Middle East proxy. It is the tail of the US/UK dog, those who think it wags the dog are delusional and probably hate Jews. Understanding that it is a US/UK Deep State proxy means that anything we see Israel doing is being done by the US/UK Deep State. Like having the most aggressive, punitive "vaccine" mandate schedule of any nation that made them the most "vaxxed" population in the world. And any Israeli leader who forgets they are puppets gets the Sharon treatment.
2) Anyone paying attention to the agendas of the US/UK Deep State Globalists knows that the UN/WEF's "you vill eat zee bugz" agenda is to make meat available, but very expensive. And to "make us happy owning nothing and eating zee bugz (or 3D plant-based/or even a Solyent Green concoction)" there is an accompanying Behavioral Science (BS), aka Weaponized Psychology campaign to sell it. One of the Behaviorists favorite devices to manipulate minds and perspectives is a term they use called "Choice Architecture." And it is through Choice Architecture that the agenda is to remove 'undesirable' choices from the menu and replace them with 'desirable' choices, thus preserving the illusion of choice. So the BS campaign is to make meat prohibitively expensive for most people (culling herds of cattle, chicken, all primary sources of animal protein with restrictions on agriculture, slaughters based on fake PCR-tested disease outbreaks, etc) but substitute plant-based/3D printed food, "sustainably grown" crickets for bug protein, as more affordable options. Where we have coerced and manipulated choices, reduced to whatever is viable based on our income level.
Access to local ranchers, farmers, growing our own becomes the only way to maintain a real meat-based diet. And even local ranchers, farmers, our own food production will be made intentionally burdensome with regulation and inspections, demands we "vax" our food.
These demons play the long game. And what I've described is the Deep State/Globalist long game. And this is one of the important roadmaps they are following. To mindfuck the world into happily owning nothing while eating zee bugs (and 3D printed food):
Behavioural Insights at the United Nations – Achieving Agenda 2030
UN, December 20, 2016
https://www.undp.org/publications/behavioural-insights-united-nations-achieving-agenda-2030
Very disturbing.
Yuk!!! Not labelling properly is totally dishonest. At least we know the brand name. Thank you for that tip! Any other brand name we should check?
I guess mainly that is labelled as 'plant based' that would cause me to run a mile 😅
I'm in Canada, for now apparently we have no lab grown meat yet, but it's okay to have clone-made meat without a label saying so :-( :-( was soylent green patties properly identified??????
"Premium Plant Meat" seems to be the catch-phrase, with the "Non-GMO, natural flavorings, no preservatives" appealing to the health-conscious shoppers ironically. Mis-labelling really. It could just as well say, "Not a dirty rat", (disclaimer: to the best of our knowledge). 🐀
Thanks for the warning! Holy crap. This world seems like it's going more to shit everyday. I wonder when the insects will be hitting the grocery store shelves.
They already have, Went into a whole foods store recently and the bakery case was loaded with small flying insects. I told a cashier. She didn't seem concerned. The insects were cleaned up when I went back the following week, but I haven't been inclined to purchase from the bakery case anyway.
Is it kosher..?
Always 🇮🇱Wake up people
Nicholas, you and the rest of the Peter McCullough team are awesome.Please clone yourselves around the world and start a news channel for children.
Check out this website for individual ingredients as listed on each pack lots of sodium in this slop
https://www.perfectafoods.com/products
"Indulge in the premium quality of our Plant-Based Filet Mignon. " 🤣🤣🤣
Soylent Yellow, baby.
Since Soy beans are one of the most heavily glyphosate dedicated pre harvest crops you also get a good dose of this poison along with all other the other healthy plant based ingredients:how thoughtful 🤔.
While I personally have found a plant - based diet (Nutritarian-Dr Fuhrman) to be quite beneficial, it is based on organic fresh, preferably home grown veggies and fish and light red and white meat sources (forget the pork, it’s already got mRNA) in it, unlike this “manufactured slop” as Nic so appropriately termed it.
Thanks again Nic for astute observations.
Jacob
Just did a search if Israel uses glyphosate in farming and the answer is YES. So I wonder way when we read ingredient labels for any food that the type of pesticide, herbicide, etc are not included. Um not full disclosure!
Feel sick at thought. Do the makers eat this junk themselves????
Did Bourla and Bancel get their own COVID jabs? Not likely.
The Israeli company, Steakholder Foods, would promote a lot more good will by stocking American shelves with high quality, real food rather than fake food.
To many, the bombardment of fake food as an answer to possible shortages feels like a mockery born of contempt.
It is. Behavioral Science (BS) mindfarkery intervention. To construct a "Choice Architecture" that makes meat unaffordable, leaving meat substitutes as the only viable option for most people who aren't very wealthy. I shared a longer comment about it under LW's above.
For over 50 years,, I did not eat meat, poultry or fish, then my daughter talked me into eating some grass-grazed bison. I keep track of the protein and fat in the foods and beverages i eat in order to, not eat too much fat, protein or carbs. In 1976, I went to a nutritional doctor who told me I should eat dairy because i was expecting a child and was going to nurse. Well, the dairy fed and triggered off the growth of a rapidly growing vaginal tumor. Two doctors told me that they would offer me no guarantees,, unless I had it surgically removed. Well, I said a prayer and a book came into my hands, which gave me an answer. I simply eliminated the dairy and only ate raw fruit and vegetables. The tumor disappeared in less than 3 months. In 1986, i developed another ugly bulbous growth with spikes coming out of it above my right breast. This time i looked in my pantry for an answer. I noted that i was going through a lot of honey in my many cups of herb tea daily. So I stopped the honey...and the tumor disappeared in the same amount of time...leaving only.a little pink spot. I learned that excess protein, excess fat and excess carbs feed the growth of tumors. This is the reason, I keep a record I don't want to eat too much protein, fat or carbs. When I added the bison, I went over my daily max of protein too often..So, I stopped the Bison. People have no idea that their health problems are created by the 'good' foods they are eating. When protein was promoted in the 1960s, I started eating more protein too. I wound up with unnatural cells at every check-up,; got fat and lethargic; and my little boy and I had lots of colds and sore throats. We both had our tonsils removed at the same time. This is what i learned about eating too much protein. There is protein in every food and it all adds up by the end of the day.
I agree. Dr Fuhrman, (who preceded the MAHA thing by 20 years, reading 30,000 articles on nutrition and fasting after getting out of UPenn Med school) and starting a practice based on nutritional science, weaning people off prescription drugs and teaching them to “Eat To Live”, not live to eat, recommended treating meat protein like a condiment, added to salads and soup’s sparingly. Since he is teaching the science of nutrition, not a “vegetarian religion”, there is not a prohibition against animal products, just good science about when and how much.
I read him 20 years ago after a major heart attack and diabetes, at 56 after being raised on “great southern cooking”…lots of meet and potatoes and white rice and a small helping of “greens” on the side so it was “balanced”!
It reminds of the “spiritual food” served in most churches today- a little bit of scripture here and there, thrown in, taken out of context, so it sounds (tastes) good, but it’s killing slowly but surely.
Problem is the death in that case is eternal, not merely temporal.
Bon’ appetite
Jacob
Lost 62 lb. Got my health and vitality back . This wild rush to animal proteins ignores the protein content of a vast array of vegetables and beans and nuts and seeds.
My daughter raises chickens for eggs. She treats her "girls" royally. They are the best fed chickens in the world. She feeds them organic produce! So, I have "Golden" eggs...the most costly, too!
Yes, too much of even a good thing can be bad.
Intermittent fasting is very efficient at detoxing.
I have done quite a bit of fasting over my life. I did a 40 day fast on distilled water 1983-1984...and learned a lot.Primarily, man does not live on bread (food) alone....
Amen
just wondering for a while already, WHY is it, that mainly NATTOKINASE from soybeans, which are genetically modified in the entire US, is the main enzyme which PARTLY but still best degrades the foreign blood clots in HUMAN BODIES AFTER the covid genetically modifying injections???
Why it is NOT any HUMAN ENZYME???????
And now more 'soy'?? Somebody here mentioned: Soy-lent Green...